ESPEN guideline: clinical nutrition in surgery

A Weimann, M Braga, F Carli, T Higashiguchi… - Clinical nutrition, 2017 - Elsevier
Early oral feeding is the preferred mode of nutrition for surgical patients. Avoidance of any
nutritional therapy bears the risk of underfeeding during the postoperative course after major …

[HTML][HTML] Designing a broad-spectrum integrative approach for cancer prevention and treatment

KI Block, C Gyllenhaal, L Lowe, A Amedei… - Seminars in cancer …, 2015 - Elsevier
Targeted therapies and the consequent adoption of “personalized” oncology have achieved
notable successes in some cancers; however, significant problems remain with this …

ESPEN guideline on clinical nutrition in the intensive care unit

P Singer, AR Blaser, MM Berger, W Alhazzani… - Clinical nutrition, 2019 - Elsevier
Following the new ESPEN Standard Operating Procedures, the previous guidelines to
provide best medical nutritional therapy to critically ill patients have been updated. These …

ESPEN practical guideline: Clinical nutrition in surgery

A Weimann, M Braga, F Carli, T Higashiguchi… - Clinical Nutrition, 2021 - Elsevier
Early oral feeding is the preferred mode of nutrition for surgical patients. Avoidance of any
nutritional therapy bears the risk of underfeeding during the postoperative course after major …

[HTML][HTML] The impact of preoperative immune modulating nutrition on outcomes in patients undergoing surgery for gastrointestinal cancer: a systematic review and meta …

A Adiamah, P Skorepa, A Weimann, DN Lobo - Annals of Surgery, 2019 - journals.lww.com
Objective: To define the influence of preoperative immune modulating nutrition (IMN) on
postoperative outcomes in patients undergoing surgery for gastrointestinal cancer …

Lipids in the intensive care unit: recommendations from the ESPEN Expert Group

PC Calder, M Adolph, NE Deutz, T Grau, JK Innes… - Clinical Nutrition, 2018 - Elsevier
This article summarizes the presentations given at an ESPEN Workshop on “Lipids in the
ICU” held in Tel Aviv, Israel in November 2014 and subsequent discussions and updates …

Immunonutrition vs standard nutrition for cancer patients: a systematic review and meta‐analysis (part 1)

K Yu, X Zheng, G Wang, M Liu, Y Li… - Journal of Parenteral …, 2020 - Wiley Online Library
The aim of this study was to determine the efficacy of immunonutrition vs standard nutrition
in cancer patients treated with surgery. Cochrane Central Register of Controlled Trials …

Omega‐3 polyunsaturated fatty acid encapsulation system: Physical and oxidative stability, and medical applications

Q Du, L Zhou, M Li, F Lyu, J Liu, Y Ding - Food Frontiers, 2022 - Wiley Online Library
The benefits of omega‐3 (ω‐3) polyunsaturated fatty acids (PUFAs) to human health and the
therapeutic properties of diseases have been widely identified. However, due to abundant …

[HTML][HTML] Multi-targeted therapy of cancer by omega-3 fatty acids-an update

L Wei, Z Wu, YQ Chen - Cancer letters, 2022 - Elsevier
Low in dietary ω3 polyunsaturated fatty acid (PUFA) consumption has been associated with
increased incidence of cancers. Many basic and clinical studies have been conducted over …

Omega-3 polyunsaturated fatty acids in treating non-alcoholic steatohepatitis: A randomized, double-blind, placebo-controlled trial

MA Nogueira, CP Oliveira, VAF Alves, JT Stefano… - Clinical Nutrition, 2016 - Elsevier
Background & aims: Few clinical trials have addressed the potential benefits of omega-3
polyunsaturated fatty acids (PUFAs) on non-alcoholic steatohepatitis (NASH). We evaluated …