Preserving the efficacy of plant probiotic bacteria in soil is a major challenge to the biological
control of plant diseases. The microencapsulation technique is an important step in …

The present work aims to isolate protein from shrimp waste for the formulation of wood
adhesive. The obtained proteins were successfully characterized in terms of their …

Bone defects caused by diseases such as bone diseases, tumours, and traumas negatively
affect the lives of millions of people around the world. Bone tissue engineering offers a new …

The implementation of naturally available curative compounds or the utilization of green
biopolymers especially industrial byproducts, are recently applied to develop new topical …

The covalent interactions between whey protein isolate (WPI) and rosmarinic acid (RosA) at
two different conditions, alkaline (pH 9) and enzymatic (in the presence of tyrosinase, PPO) …

Much attention has been drawn to the utilization of plant proteins as food ingredients
because of an increasing demand for protein-rich foods with improved nutritional and …

This study aimed to assess the effects of ultrasonication and lactic acid fermentation with
Lactobacillus delbrueckii subsp. lactis on the functional and bioactive properties of camel …

Three types of nanocellulose (NC), namely cellulose nano-fibrils (CNF), TEMPO-oxidized
CNF and cellulose nanocrystals (CNC), were studied in terms of their effects on in vitro …

Relatively recently, the significance of nanomaterials in several domains like materials
science, chemistry, and biology has increased dramatically. Selenium is a vital trace …

The effect of the cold-set and heat-set gelling mechanism of whey protein isolate on bigel
production was assessed. For this purpose, hydrogel phase was produced with whey …