Sri Lanka has a diverse range of food products, mostly of plant origin. Starting with its staple—
rice, the country holds a rich treasure of agro-biodiversity. Sri Lankans consume many leafy …

Caryota urens which is commonly known as Kithul, is a multipurpose and underutilized palm
mainly distributed in Asia. Due to its numerous applications, it has been considered an …

In Southeast Asia, nearly a quarter of the total population suffers from malnutrition [ASEAN et
al., 2021]. This has been described as a triple burden with the co-existence of undernutrition …

Kithul (fishtail/toddy palm) tree is scientifically known as Caryota urens. It is an economically
and medicinally significant plant native to tropical Asia. This plant consists of major …

The world's oldest traditional medicinal plants are derived from various natural sources that
are useful in many chronic diseases. The traditional plant Caryota urens is the most …

Starch is an important energy source imparting health and wellness. While starches such as
corn and rice appear to be the popular forms being consumed, there are others which are …

Flour has been an ample source of research and most abundant material for a number of
food applications. The aim of this study is to introduce modified Kithul flour for certain …

Abstract Development on Kithul flour processing was examined by researching possible
replacement of existing system. Preparation of crude Kithul flour was initiated by extraction …

Flour has been an ample source of research and most abundant material for a number of
food applications. The aim of this study is to introduce modified Kithul flour for certain …