Waterborne human enteric viruses, such as noroviruses and adenoviruses, are excreted in
the feces of infected individuals and transmitted via the fecal-oral route including …

The polymerase chain reaction (PCR) is increasingly used as the standard method for
detection and characterization of microorganisms and genetic markers in a variety of sample …

Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) has caused more than
200,000 reported COVID-19 cases in Spain resulting in more than 20,800 deaths as of April …

The immense global burden of infectious disease outbreaks and the need to establish
prediction and prevention systems have been recognized by the World Health Organization …

In a recent report by risk assessment experts on the identification of food safety priorities
using the Delphi technique, foodborne viruses were recognized among the top rated food …

Foodborne viruses have been recognized as a growing concern to the food industry and a
serious public health problem. Hepatitis A virus (HAV) is responsible for the majority of viral …

Numerous viruses of human or animal origin can spread in the environment and infect
people via water and food, mostly through ingestion and occasionally through skin contact …

Noroviruses, an important cause of gastroenteritis, are excreted by infected individuals and
are therefore present in wastewater. We quantified norovirus genogroup I (GI) and GII in …

In the present work, we aimed at determining the relationship between the hepatitis A virus
(HAV) numbers in imported frozen coquina clams involved in two hepatitis outbreaks, as …

In recent years, numerous foodborne outbreaks due to consumption of berry fruit
contaminated by human enteric viruses have been reported. This European multinational …