In the last decade, there has been an increase in the use of sprouted grains in human diet
and a parallel increase in the scientific literature dealing with their nutritional traits and …

The consumption of plant sprouts as part of human day-to-day diets is gradually increasing,
and their health benefit is attracting interest across multiple disciplines. The purpose of this …

Wheat flour was partially replaced with 15% of 1) whole (WCH); 2) germinated (GCH); or 3)
selenium-germinated (SeGCH) chickpea flours and then processed into yeast-leavened pan …

Selenium (Se) biofortification during seed germination is important not only to meet
nutritional demands but also to prevent Se-deficiency-related diseases by producing Se …

Sea buckthorn (SB) seeds were used as raw material to obtain SB oil using two extraction
methods: ultrasound and microwave assisted extraction. The favorable experimental …

In this study, the response surface methodology (RSM) and desirability function (DF) were
utilized to optimize the recycling conditions of aluminum (AA6061) chips, in the presence of …

Metalloenzymes play an important role in the regulation of many biological functions. An
effective way to prevent deficiencies of essential minerals in human diets is the …

Isoflavones profiles and cellular antioxidant activity (CAA) of soybeans (Glycine max)
germinated for different times with several sodium selenite (Na 2 SeO 3) concentrations …

The production of bread with addition of selenium-enriched soya malt was studied.
Processing of this soya malt included soaking of the soya beans in the solution of …

The effects of ultrasound-enhanced hot air drying on the drying characteristics,
microstructure and bioactive profile of germinated highland barley seeds (GHB) were …