Antibiotic resistance in aquaculture and aquatic organisms: a review of current nanotechnology applications for sustainable management

ES Okeke, KI Chukwudozie, R Nyaruaba, RE Ita… - … Science and Pollution …, 2022 - Springer
Aquaculture has emerged as one of the world's fastest-growing food industries in recent
years, helping food security and boosting global economic status. The indiscriminate …

[HTML][HTML] Nanotechnology in aquaculture: Applications, perspectives and regulatory challenges

C Fajardo, G Martinez-Rodriguez, J Blasco… - Aquaculture and …, 2022 - Elsevier
Aquaculture is considered one of the most important food production systems both in terms
of economic impact and food security, and the ongoing development of this industry is a key …

Advances in nanotechnology for sustainable aquaculture and fisheries

BR Shah, J Mraz - Reviews in Aquaculture, 2020 - Wiley Online Library
In recent years, aquaculture is considered a fastest‐blooming global food industry, playing a
crucial role in fulfilling the increased demand for animal protein requirements. However …

Non‐antibiotic approaches to combat motile Aeromonas infections in aquaculture: Current state of knowledge and future perspectives

LT Dien, TPH Ngo, TV Nguyen… - Reviews in …, 2023 - Wiley Online Library
Inland aquaculture contributed by three major fish groups, including carps, tilapias, and
catfish plays a vital role in global food security and nutrition, particularly in low and middle …

Chitosan-Ocimum basilicum nanocomposite as a dietary additive in Oreochromis niloticus: Effects on immune-antioxidant response, head kidney gene expression …

ANA Rahman, GE Elshopakey, A Behairy… - Fish & Shellfish …, 2022 - Elsevier
Several studies have looked into the use of basil, Ocimum basilicum (L.) in aquaculture as a
dietary additive; however, more research is needed to see the possibility of it's including in …

Antioxidative and immunostimulatory effect of dietary cinnamon nanoparticles on the performance of Nile tilapia, Oreochromis niloticus (L.) and its susceptibility to …

M Abdel-Tawwab, F Samir, AS Abd El-Naby… - Fish & shellfish …, 2018 - Elsevier
An experiment was conducted to evaluate the effect of dietary cinnamon nanoparticles
(CNP) on the growth performance, antioxidant and digestive enzymes activities, and innate …

Embracing nanotechnology for selenium application in aquafeeds

HS Khalil, S Maulu, M Verdegem… - Reviews in …, 2023 - Wiley Online Library
Selenium (Se) is an important micronutrient that has been used in aquafeeds for the normal
growth, welfare and health of aquatic animals. Through nanotechnology, Se can be …

[HTML][HTML] Zingiber officinale ameliorates Alzheimer's disease and cognitive impairments: lessons from preclinical studies

M Talebi, S Ilgün, V Ebrahimi, M Talebi… - Biomedicine & …, 2021 - Elsevier
Alzheimer's disease (AD) is a neurodegenerative condition mostly communal in people of
advanced years accompanying various dysfunctionalities especially cognitive impairments …

Dietary sodium butyrate nanoparticles enhanced growth, digestive enzyme activities, intestinal histomorphometry, and transcription of growth-related genes in Nile …

M Abdel-Tawwab, M Shukry, FA Farrag, NM El-Shafai… - Aquaculture, 2021 - Elsevier
Feed supplementation is so important to sustain the aquaculture industry. Research studies
showed that sodium butyrate used as a feed supplement could improve the growth and …

Dietary curcumin nanoparticles promoted the performance, antioxidant activity, and humoral immunity, and modulated the hepatic and intestinal histology of Nile …

M Abdel-Tawwab, ESH Eissa, WA Tawfik… - Fish Physiology and …, 2022 - Springer
The current study investigated the effects of dietary curcumin nanoparticles (C-NPs) on the
performance, hemato-biochemical profile, digestive enzymes activities, antioxidant status …