Recently many review papers regarding antioxidants from different sources and different
extraction and quantification procedures have been published. However none of them has …

The tiger nut is the tuber of Cyperus esculentus L., which is a high-quality wholesome crop
that contains lipids, protein, starch, fiber, vitamins, minerals and bioactive factors. This article …

Background A large amount of wastes and by-products are generated during olive oil
production process. Traditionally, these products have been considered as a problem …

In this novel study, oil was extracted from the kernel of an exotic indigenous species known
as Canarium odontophyllum via an ultrasound-assisted process. The extraction process was …

Amazonian plants possess high amounts of little-explored lipid compounds. Chemical
parameters and lipophilic compounds present in twelve oils and fats from different …

Microwave-ultrasonic assisted aqueous enzymatic extraction (MUAAEE) was applied to
extract tiger nut oil (TNO). The conditions of MUAAEE were optimized by Plackett-Burman …

Avocado is a subtropical/tropical fruit with creamy texture, peculiar flavor, and high
nutritional value. Due to its high oil content, a significant quantity of avocado fruit is used for …

The demands of safety and sustainability have driven the development of intrinsic flame-
retardant biobased polymers from renewable materials. Herein, a mechanically robust, good …

Microwave-assisted extraction (MAE) of oil from silkworm pupae was firstly performed in the
present research. The response surface methodology was applied to optimize the …

Palm date seeds oil of eight varieties were investigated for physical, chemical, and
phytochemical analysis, and compared to used commercial oils. Significant differences were …