Advertising expenditures on child-targeted food and beverage products in two policy environments in Canada in 2016 and 2019
M Potvin Kent, E Pauzé, L Remedios, D Wu… - Plos one, 2023 - journals.plos.org
Background The food industry advertises unhealthy foods intended for children which in turn
fosters poor diets. This study characterized advertising expenditures on child-targeted …
fosters poor diets. This study characterized advertising expenditures on child-targeted …
The impact of racially-targeted food marketing and attentional biases on consumption in Black adolescent females with and without obesity: Pilot data from the Black …
O Cassidy, M Tanofsky-Kraff, AJ Waters, LM Shank… - PloS one, 2023 - journals.plos.org
Unhealthy food advertisements (“advertisements” hereafter referred to as “ads”) are linked to
poor diet and obesity, and food companies disproportionally target Black youth. Little is …
poor diet and obesity, and food companies disproportionally target Black youth. Little is …
Regulating the Digital Environment to Protect Users from Harmful Commodity Marketing
F Sing, A Lyons - Policy Quarterly, 2024 - ojs.victoria.ac.nz
Although the creators of the world wide web never intended it to be regulated by state
intervention, the rapid evolution of the online environment has necessitated regulation of …
intervention, the rapid evolution of the online environment has necessitated regulation of …
[图书][B] Strategies to Improve the Quality of Foods
JM Lorenzo - 2023 - books.google.com
Strategies to Improve the Quality of Foods, Volume One in the Developments in Food Quality
and Safety series explores salt, sugar and fat reduction, while also discussing natural …
and Safety series explores salt, sugar and fat reduction, while also discussing natural …
Regulação de alimentos destinados a lactentes e crianças na primeira infância no Brasil: elementos para reflexão
MCCM Miranda, SR de Castilho - Revista de Direito Sanitário, 2020 - revistas.usp.br
A amamentação exclusiva até os seis meses e complementar até os dois anos de idade é
recomendação da Organização Mundial da Saúde. Entretanto, diversos fatores contribuem …
recomendação da Organização Mundial da Saúde. Entretanto, diversos fatores contribuem …
Impacto do programa “Escola de NutriChefs” na qualidade dos lanches escolares de crianças do 1º ciclo, em tempo de pandemia de COVID-19–Estudo piloto
CNT de Sousa - 2021 - search.proquest.com
Na infância as crianças começam a estabelecer algumas relações com a alimentação e
nutrição. Sabe-se que a prática de uma dieta saudável promove o crescimento e …
nutrição. Sabe-se que a prática de uma dieta saudável promove o crescimento e …