NMR spectroscopy of wastewater: A review, case study, and future potential

MT Anaraki, DH Lysak, K Downey, FVC Kock… - Progress in Nuclear …, 2021 - Elsevier
NMR spectroscopy is arguably the most powerful tool for the study of molecular structures
and interactions, and is increasingly being applied to environmental research, such as the …

Potential use of polyphenolic compounds obtained from olive mill waste waters on plant pathogens and plant parasitic nematodes

S Leontopoulos, P Skenderidis, IK Vagelas - Plant Defence: Biological …, 2020 - Springer
Phenolic compounds, primarily derived from the phenylpropanoid pathway and acetate
pathway are plant secondary metabolites that constitute one of the most common and …

[HTML][HTML] Technical potential and geographic distribution of agricultural residues, co-products and by-products in the European Union

R Bedoić, B Ćosić, N Duić - Science of the total environment, 2019 - Elsevier
Value waste chain generates a significant amount of different agricultural wastes, co-
products and by-products (AWCB) that occur during three major stages of a complex path …

[HTML][HTML] Luminescent carbon dots from wet olive pomace: structural insights, photophysical properties and cytotoxicity

DA Sousa, LFV Ferreira, AA Fedorov, AMB Rego… - Molecules, 2022 - mdpi.com
Carbon nanomaterials endowed with significant luminescence have been synthesized for
the first time from an abundant, highly localized waste, the wet pomace (WP), a semi-solid by …

Chemical characterization and antioxidant properties of products and by‐products from Olea europaea L.

G Tamasi, MC Baratto, C Bonechi… - Food Science & …, 2019 - Wiley Online Library
The products and by‐products of Olea europaea L.: olive fruits (primary agricultural product),
oils (primary agro‐industrial product), pomaces (agro‐industrial processing by‐product), and …

[HTML][HTML] Carbon dots from coffee grounds: synthesis, characterization, and detection of noxious nitroanilines

AI Costa, PD Barata, B Moraes, JV Prata - Chemosensors, 2022 - mdpi.com
Coffee ground (CG) waste is generated in huge amounts all over the world, constituting a
serious environmental issue owing to its low biodegradability. Therefore, processes that …

[HTML][HTML] High green-emission carbon dots and its optical properties: Microwave power effect

H Sutanto, I Alkian, N Romanda, IWL Lewa… - AIP Advances, 2020 - pubs.aip.org
The nature of carbon quantum dot (CD) luminescence is still broadly investigated based on
different CD synthesis processes. This study aims at investigating the effect of microwave …

[图书][B] Plant defence: biological control

JM Mérillon, KG Ramawat - 2012 - Springer
Biological control of pests, weeds, and plant and animal diseases utilising their natural
antagonists is a well-established but rapidly evolving field of applied ecology. Despite its …

Enhancement of sunflower oil stability during deep-frying using extracts from olive oil by-products and soy lecithin

D Günal-Köroğlu, SY Turan, M Kıralan, MF Ramadan - 2019 - dspace.balikesir.edu.tr
The potential application of olive mill wastewater (OMWW) and olive pomace (OP) extracts
with lecithin (L) as antioxidants to enhance the stability of refined sunflower oil (SFO) during …

[HTML][HTML] Detection of azo dyes using carbon dots from olive mill wastes

DA Sousa, MN Berberan-Santos, JV Prata - Chemosensors, 2022 - mdpi.com
Azo dyes are widely spread in our day life, being heavily used in cosmetics, healthcare
products, textile industries, and as artificial food colorants. This intense industrial activity …