The purpose of this paper is to explore the field of open development in lower and middle
income countries (LMIC) through a review of the literature. We examined 269 articles …

Mastitis and antimicrobial resistance are a big challenge to the dairy industry in sub‐
Saharan Africa. A study was conducted in Kashongi and Keshunga subcounties of Kiruhura …

Teachers' motivations behind their view on value and adoption of open educational
resources (OER) were investigated based on 101 questionnaire answers from teachers in …

Since the 1990s, the Ugandan dairy sector has been experiencing continuous growth.
However, the sector has remained largely informal in terms of milk marketing. Due to this …

This chapter focuses on the role of trust in open development initiatives, where open
development refers to “the free, public, networked sharing of information and communication …

The aim of this thesis is to explore ways of organising and supporting open learning in food
science, food quality and animal welfare at the boundary between society, the university and …

One of the cornerstones of the AgShare program is the application of an information loop of
action research in the training of graduate students to generate new and practical …

The aim of this research was to measure the effectiveness of the AgShare university–led
action research–based approach to educating farmers in the dairy value chain, through …

OER Africa is working with four universities in Kenya, Tanzania, and South Africa to support
the deepening of pedagogical practices that employ open educational resources (OER) and …

The dairy value chain (DVC) in Malawi has been identified by the USAID as a high potential
area to develop markets and improve nutritional options, and smallholder dairying has …