Phosphorus (P) availability is usually low in soils around the globe. Most soils have a
deficiency of available P; if they are not fertilized, they will not be able to satisfy the P …

Inadequately treated biodegradable waste is considered an environmental, social and
economic threat worldwide, which call for great attention. Waste treatment with larvae of the …

Recently, the agricultural sector is facing concomitant challenges of rising the productivity to
feed the growing global population and increasing the resources use efficiency, while …

Abiotic stresses strongly affect plant growth, development, and quality of production; final
crop yield can be really compromised if stress occurs in plants' most sensitive phenological …

Anthropogenic climate change, namely climate alterations induced by human activities, is
causing some issues to agricultural systems for their vulnerability to extreme events …

Global climate change affects weather patterns, affecting soil salinity and drought tolerance.
Crop resilience and agriculture sustainability can be enhanced by exploring soil salinity …

Humic acids (HAs) are natural organic polymers that are widely distributed in terrestrial soils,
natural water, and sediments. Due to their excellent physical and chemical properties, HAs …

Global food security for a growing population with finite resources is often challenged by
multiple, simultaneously occurring on-farm abiotic stresses (ie, drought, salinity, low and …

For the growing human population to be sustained during present climatic changes,
enhanced quality and quantity of crops are essential to enable food security worldwide. The …

In an era of ecosystem degradation and climate change, maximizing microbial functions in
agroecosystems has become a prerequisite for the future of global agriculture. However …