[PDF][PDF] Produksi dan profil kimia hidrolisat protein dari hasil samping pengolahan udang segar
T Yuniarti, A Prayudi, L Supenti… - Jurnal Perikanan …, 2021 - academia.edu
Udang merupakan salah satu komoditas hasil perikanan unggulan di Indonesia. Udang
diekspor dalam bentuk beku, bentuk olahan, dan bentuk udang segar. Proses pengolahan …
diekspor dalam bentuk beku, bentuk olahan, dan bentuk udang segar. Proses pengolahan …
[PDF][PDF] Penggemukan Sapi Bali dengan Substitusi Jerami Fermentasi dan Konsentrat Tepung Kepala Udang di Kabupaten Pinrang Sulawesi Selatan
A Ella, D Pasambe, A Nurhayu - Prosiding Seminar Nasional Teknologi …, 2017 - core.ac.uk
Kajian ini telah dilakukan untuk mengevaluasi pemberian pakan rumput yang disubstitusi
dengan jerami yang telah difermentasi dengan menggunakan mikro organisme lokal (MOL) …
dengan jerami yang telah difermentasi dengan menggunakan mikro organisme lokal (MOL) …
Analisis sensori limbah udang sebagai sumber bakteri asam laktat proteolitik
Produk samping udang mengandung protein dan asam-asam amino yang cukup tinggi dan
rendah karbohidrat serta secara sensori cukup menarik untuk menjadi sumber Bakteri asam …
rendah karbohidrat serta secara sensori cukup menarik untuk menjadi sumber Bakteri asam …
PENGARUH RASIO TEPUNG LIMBAH UDANG JERBUNG (Fenneropenaeus merguiensis de Man) DAN GLISEROL TERHADAP KARAKTERISTIK BIOPLASTIK
A Ramadhani - 2024 - repository.unja.ac.id
Penelitian ini dilakukan untuk mengetahui rasio tepung limbah udang jerbung dan gliserol
terhadap karakteristik bioplastik dan menentukan perlakuan perbandingan rasio tepung …
terhadap karakteristik bioplastik dan menentukan perlakuan perbandingan rasio tepung …
Synthesis of Tilapia Feed From a Mixture of Tarum Leaves (Indigosfera sp) and Fermented Shrimp Waste by EM-4 Probiotics
B Hidayah, YA Alwansyah, NK Erliyanti… - Jurnal IPTEK, 2023 - ejurnal.itats.ac.id
Feed is the most important thing in doing a tilapia fish farming. In a feed required appropriate
and balanced nutritional content so that fish growth becomes faster. Shrimp waste and tarum …
and balanced nutritional content so that fish growth becomes faster. Shrimp waste and tarum …
The Effect of NaOH Concentration on The Physical and Chemical Properties of Jerbung Shrimp (Fenneropenaeus Merguiensis de Man) Waste Powder: Jerbung …
W Satria, N Nazarudin, M Mursalin - Journal BiGME, 2024 - online-journal.unja.ac.id
This research was conducted to determine the effect of NaOH concentration on the physical
and chemical properties of shrimp waste powder. This research used a Completely …
and chemical properties of shrimp waste powder. This research used a Completely …
[PDF][PDF] JURNAL IPTEK
B Hidayah, YA Alwansyah, NK Erlyanti, C Pujiastuti - Technology, 2023 - academia.edu
Feed is the most important thing in tilapia fish farming. A feed required appropriate and
balanced nutritional content so that fish growth becomes faster. Shrimp waste and tarum …
balanced nutritional content so that fish growth becomes faster. Shrimp waste and tarum …
A Kualitas kulit nanas (Ananas comosus (L) Merr) hasil perendaman alkali dan pengaruh pemberiannya terhadap performa ayam broiler
W Dilahari, EB Laconi, P Hariyadi - Jurnal Ilmu Peternakan …, 2022 - publikasi.polije.ac.id
The purpose of this study was to examine the effect of alkaline soaking time on the crude
fiber and protein fractions of pineapple peel. The research consisted of two stages, the first …
fiber and protein fractions of pineapple peel. The research consisted of two stages, the first …
Organoleptic, Chemical, and Microbial Characteristics of Extrudate Products from the Synthesis of Shrimp Shell and Milk Bones Waste as a High Source of Protein and …
MYAZ Amin, L Firnanada… - International Conference …, 2023 - conference.ut.ac.id
The high level of shrimp and milkfish commodity waste which is not managed further in the
small and medium enterprise industry in East Java can cause various problems, one of …
small and medium enterprise industry in East Java can cause various problems, one of …