Simple Summary Salmonella continues to pose a significant threat to public health, standing
as the second leading cause of foodborne illnesses in the European Union. In instances of …

Antimicrobial use (AMU) is one of the major drivers of emerging antimicrobial resistance
(AMR). The surveillance of AMU, which is a pillar of AMR stewardship (AMS), helps devise …

Tetracycline (TC) residues threaten aquatic ecosystems by infiltrating water bodies and
disrupting aquatic life, potentially affecting the food chain. In our quest to address this …

Simple Summary Dearth of information on antimicrobial resistance (AMR) in small-scale
dairy cattle in Dar es Salaam, the commercial city of Tanzania, prompted us to conduct this …

Antimicrobial resistance (AMR) threatens health security and the economy worldwide. AMR
bacteria can spread across humans, animals, food webs and the environment. Excessive …

Antimicrobial resistance (AMR) is a global health issue disproportionately affecting low-and
middle-income countries. In Tanzania, multi-drug-resistant bacteria (MDR) are highly …

Над проблемой загрязнения объектов окружающей среды антибиотиками, влекущей за
собой серьезные последствия для здоровья человека, работают ученые всего мира …

Considering the health effects of antibiotics in the environment, effective monitoring and
treatment technologies are needed to mitigate social and environmental impacts. The …

In Tanzania, the increased demand for animal-derived foods, particularly eggs, meat, and
milk, has resulted in the intensification of farming systems with the use of antimicrobials …

Staphylococcus aureus is a common cause of infection in humans and animals, including
bovine mastitis, globally. The objective of this study was to genetically characterize a …