A review on thin-layer drying-curve equations

H Kucuk, A Midilli, A Kilic, I Dincer - Drying Technology, 2014 - Taylor & Francis
This paper presents a comprehensive review of thin-layer drying-curve models available in
the literature and their comparisons for single-layer drying applications from 2003 to 2013. In …

Dielectric measurement of agricultural grain moisture—theory and applications

SB Jones, W Sheng, D Or - Sensors, 2022 - mdpi.com
Moisture content is a critical variable for the harvesting, processing, storing and marketing of
cereal grains, oilseeds and legumes. Efficient and accurate determination of grain moisture …

Effect of different drying methods on moisture ratio and rehydration of pumpkin slices

L Seremet, E Botez, OV Nistor, DG Andronoiu… - Food chemistry, 2016 - Elsevier
This study was carried to determine the influence of hot air drying process and combined
methods on physicochemical properties of pumpkin (Cucurbita moschata) samples. The …

LF-NMR online detection of water dynamics in apple cubes during microwave vacuum drying

L Li, M Zhang, B Bhandari, L Zhou - Drying Technology, 2018 - Taylor & Francis
In this study, changes in various states of water in apple cubes were assessed using low-
field nuclear magnetic resonance (LF-NMR) during microwave vacuum drying. Apple cubes …

Exogenous glutathione alleviates cadmium toxicity in wheat by influencing the absorption and translocation of cadmium

GZ Li, SJ Chen, NY Li, YY Wang, GZ Kang - Bulletin of Environmental …, 2021 - Springer
Cadmium (Cd), a toxic heavy metal, is harmful to plants and human health. Glutathione
(GSH) could alleviate Cd toxicity of plant species, whereas its mechanism responsible for …

Drying characteristics of maize grain in solar bubble dryer

AM Asemu, NG Habtu, MA Delele… - Journal of Food …, 2020 - Wiley Online Library
A newly designed solar bubble dryer was used to study the drying behavior of freshly
harvested maize grain. The performance of the dryer was tested at sample loads of 10.87 …

[HTML][HTML] Vacuum drying of apples (cv. Golden Delicious): drying characteristics, thermodynamic properties, and mass transfer parameters

F Nadi, D Tzempelikos - Heat and Mass Transfer, 2018 - Springer
In this work, apples of cv. Golden Delicious were cut into slices that were 5 and 7 mm thick
and then vacuum dried at 50, 60 and 70° C and pressure of 0.02 bar. The thin layer model …

Mathematical empirical models of thin-layer airflow drying kinetics of pumpkin slice

A Benseddik, A Azzi, K Allaf - Engineering in Agriculture …, 2018 - jstage.jst.go.jp
This paper describes a 3-stage simulation method to i/extract from experimental results the
best validated empirical models of drying kinetics, ii/establish the correlations between the …

[HTML][HTML] Impact of grain layer thickness on rough rice drying kinetics parameters

S Sadaka - Case Studies in Thermal Engineering, 2022 - Elsevier
The literature revealed a gap in rough rice's drying kinetic parameters data under layer
drying and isothermal conditions. Therefore the goal of the present study was to explore the …

Pineapple peel flours: Drying kinetics, thermodynamic properties, and physicochemical characterization

CG Reis, RMF Figueirêdo, AJM Queiroz, YF Paiva… - Processes, 2023 - mdpi.com
Pineapple is a widely cultivated, consumed, and processed fruit by the industry. However,
only 22.5% of the whole fruit is used, which constitutes economic waste and environmental …