What motivates customers' participation in mobile instant messaging-based online restaurant community: an extended technology acceptance model

J Xu, M Liu, S Li - Journal of Hospitality and Tourism Technology, 2024 - emerald.com
Purpose An increasing number of restaurants are building mobile instant messaging-based
online restaurant communities to enhance connections with customers, but the mechanisms …

The internal and external effect of environmental complexity on business responses: a PLS-SEM and artificial neural network approach

MT Bui, TTH Tran - Journal of Hospitality and Tourism Insights, 2023 - emerald.com
Purpose In the wake of severe socio-economic damage, many firms have made creative and
technological progress in their responses to the COVID-19 crisis. This paper examines …

Sürdürülebilir Gastronomide Menü Yönetimi: Bursa İli Örneği

G Yılmaz, A Sünnetçioğlu - Ankara Hacı Bayram Veli Üniversitesi …, 2024 - dergipark.org.tr
Bursa ilinde yer alan coğrafi işaretli ürünlerin menülerde kullanımının sürdürülebilir
gastronomiye olan etkisini ölçmek amacıyla hazırlanan bu çalışmada Bursa ilinde görev …