The pomace produced by the agro-fruit industry causes a severe environmental burden and
results in high economic losses if not efficiently utilized. Fruit pomaces possess various …

Pomegranate, tomato and grape seeds are quantitatively relevant agri-food by-products rich
in molecules beneficial to human health. To valorize this resource, the composition and …

ABSTRACT BACKGROUND Grape seed pomace is a valuable by‐product from winery/oil
extraction industries and a potential source of bioactive compounds. Hot water extraction is …

At present, there is a growing interest in improving the yield of meat and its quality
parameters by applying various plant extracts with antioxidant effects. It has been found that …

Objective: Grape is one of the most well-known fruits. People usually consume only the fruit
and the skin; however, the seed is the part of the fruit that contains important antioxidant rich …

Total phenolics, total flavonoids and antiradical activity of skin, seed, peel and whole berry in
12 grape (7 cultivar, 5 wild-type) genotypes grown in Turkey were examined. Antioxidant …

Ülkemizde yetişen 12 üzüm (7 tane çeşit, 5 tane yabani tip) genotipine ait üzüm tanelerinin
kabuk, çekirdek, tane eti ve bütün üzüm tanesinden elde edilen ekstraklardaki, toplam …

Özet İlaç, gıda ve kozmetik endüstrisi, üstün antioksidan aktivitesi olan üzüm çekirdeği
ekstraktına büyük ilgi göstermiştir. Ancak üretimde yapılan bilinçsiz uygulamalar ve küresel …

Öz Ülkemizde yetişen 12 üzüm (7 tane çeşit, 5 tane yabani tip) genotipine ait üzüm
tanelerinin kabuk, çekirdek, tane eti ve bütün üzüm tanesinden elde edilen ekstraklardaki …

ABSTRACT Objective: Centella asiatica (L.) Urb from Umbelliferae is a potential source of
secondary metabolites having immense medicinal value. Asiaticoside is the major …