Transglutaminase Cross-Linked and Lysozyme-Incorporated Antimicrobial Tilapia Collagen Edible Films: Development and Characterization
BY Hou, BJ Wang, YM Weng - Foods, 2023 - mdpi.com
To improve the mechanical properties and confer antimicrobial activity, transglutaminase
(TGase) was used as a cross-linking agent and lysozyme (LYS) was incorporated as an …
(TGase) was used as a cross-linking agent and lysozyme (LYS) was incorporated as an …
Extraction, purification and characterization of transglutaminase from some plants
HAW Alhasani, ZK Al-Younis - IOP Conference Series: Earth and …, 2021 - iopscience.iop.org
The present study aimed to Isolate trans-glutaminase EC: 2.3. 2.13 from some plants
sources and Purified it and Studied it's Charctarestics as well as it's practical applications in …
sources and Purified it and Studied it's Charctarestics as well as it's practical applications in …
Parameter Halalan Tayyiban dari Perspektif Maqasid Al-Syariah dalam Produk Makanan Enzim: The Parameter of Halalan Tayyiban from Maqasid al-Syariah …
Enzim telah digunakan sejak zaman dahulu lagi oleh masyarakat Melayu dalam
penyediaan serta pemprosesan makanan. Contohnya, daun betik digunakan dalam …
penyediaan serta pemprosesan makanan. Contohnya, daun betik digunakan dalam …
KEÇİ SÜTÜNDEN YOĞURT ÜRETİMİNDE TRANSGLUTAMİNAZ ENZİMİ VE İKİ FARKLI STARTER KÜLTÜRÜ KULLANIMININ YOĞURDUN BAZI ÖZELLİKLERİ …
B Güvenç - 2021 - adudspace.adu.edu.tr
KEÇİ SÜTÜNDEN YOĞURT ÜRETİMİNDE TRANSGLUTAMİNAZ ENZİMİ VE İKİ FARKLI
STARTER KÜLTÜRÜ KULLANIMININ YOĞURDUN BAZI ÖZELLİKLERİ ÜZERİNE OLAN …
STARTER KÜLTÜRÜ KULLANIMININ YOĞURDUN BAZI ÖZELLİKLERİ ÜZERİNE OLAN …