Mulberry is a fast growing deciduous plant found in wide variety of climatic, topographical
and soil conditions, and is widely distributed from temperate to subtropical regions. Due to …

The leaves of Morus alba L.(called Sangye in Chinese, ML), which belong to the genus
Morus., are highly valuable edible plants in nutrients and nutraceuticals. In Asian countries …

Bark protects the tree against environmental insults. Here, we analyzed whether this
defensive strategy could be utilized to broadly enhance protection against colitis. As a proof …

Mulberry leaves are one of the most commonly used medicinal and herbaceous traditional
Chinese medicines that are currently considered for the treatment of diabetes mellitus and …

Context: Cardiometabolic risks are regarded as the crucial factors associated with type 2
diabetes (T2DM) and cardiovascular diseases (CVD). Regarding an increased attention to …

Ethnopharmacological relevance Natural herbs are gradually gaining recognition for their
efficacy and safety in preventing diabetes and improving quality of life. Morus alba L. is a …

Mulberry leaves had been used as material of medicine, drink, and functional foods in many
countries, but the variety suitability for different applications is still not clear. In this study, the …

Abstract Objectives Mulberry (Morus alba L.) leaves have been used in traditional medicine
for treating hyperglycemia. However, there remains difficulties in the implementation of …

Inflammatory bowel disease (IBD), encompassing Crohn's disease and ulcerative colitis, is a
chronic autoimmune disorder characterized by inflammation. However, currently available …

Mulberry leaf (ML) and mulberry leaf extract (MLE) have numerous biological properties,
such as regulating sugar and lipid metabolism, reducing blood glucose, and increasing …