As years progress, we are found more often in a postprandial than a postabsorptive state.
Chrononutrition is an integral part of metabolism, pancreatic function, and hormone …

The relation between meal frequency and measures of obesity is inconclusive. Therefore,
this systematic review and network meta-analysis (NMA) set out to compare the isocaloric …

Results: In normal-weight subjects, the morningness group ingested most of their energy
and nutrients at breakfast and lunch, whereas the eveningness group showed a higher …

Background There is controversy on the relevance of dietary sugar intake for
cardiometabolic health. Objective The aim of this network meta-analysis (NMA) was to …

Background/objectives The study aimed to compare the effects of two eucaloric meal
patterns (3 vs 6 meals/day) on glycaemic control and satiety in subjects with impaired …

Results: Body weight remained stable throughout the study. Six meals decreased
significantly fasting insulin (P= 0.014) and post-OGTT insulin sensitivity (Matsuda index, P …

Objective: To investigate the frequency distribution of daily meals and its relation to
demographic, socioeconomic, behavioral, anthropometric and biochemical factors in …

Background Although several randomized controlled trials (RCTs) have supported the
beneficial effects of higher meal frequency (MF) on cardiometabolic risk factors, the putative …

In 2011 to 2014, the prevalence of adult obesity in the United States was 36.5% and,
especially among those aged 20 to 59 years, was higher in women (38%) compared with …

Eating patterns are associated with obesity and metabolic health. However, the regulating
mechanism of different eating patterns on body metabolism are not fully cleare. In this study …