Sürdürülebilir gastronomi turizmi kapsamında otantik yiyeceklere yönelik bir inceleme

G Akdağ, M Üzülmez - Journal of Tourism & Gastronomy Studies, 2017 - jotags.net
Sürdürülebilir Gastronomi Turizmi Kapsamında Otantik Yiyeceklere Yönelik Bir İnceleme (A
Research on Authentic Foods Withi Page 1 301 Sürdürülebilir Gastronomi Turizmi Kapsamında …

Italian food? Sounds good! Made in Italy and Italian sounding effects on food products' assessment by consumers

F Bonaiuto, S De Dominicis… - Frontiers in …, 2021 - frontiersin.org
Italian Sounding—ie, the Italian appearance of a product or service brand irrespective of its
country of origin—represents a global market phenomenon affecting a wide range of …

[PDF][PDF] L'Italian Sound Branding e gli effetti sull'immagine del Made in Italy

T Vescovi - Davanti agli occhi del cliente. Branding e retailing del …, 2013 - iris.unive.it
Il Country Sound Branding (CSB) individua il fenomeno di costruzione di marca che ha
l'obiettivo di richiamare nella mente del consumatore una immagine di Country of Origin …

[PDF][PDF] Quality and methods of adulteration of meat and fish products on the Polish market in 2010-2020

S Kowalczyk - Roczniki Państwowego Zakładu Higieny, 2021 - bibliotekanauki.pl
Background. Globalisation is the direct or indirect source and cause of many economic,
social, political and cultural processes and phenomena. These processes also affect …

The International Advertising of Italian Food Products: An Empirical Study of the Made in Italy Effects on English-Speaking Consumers

G BRUSADIN - thesis.unipd.it
This thesis explores the impact of the" Made in Italy" phenomenon on English-speaking
consumers, primarily in the United Kingdom and the United States. With an emphasis on the …

Preserving the value of Made in Italy: an analysis of Italian Sounding in Canada

G Menini - 2016 - dspace.unive.it
This work investigates the expanding phenomenon of Italian Sounding, a formula used to
describe the practice by foreign brands of associating their products with “made in Italy” …

[PDF][PDF] Possibilities and purposes of Internet usage: authentic and fake Italian food products

M Platania, D Privitera - University of Reggio Calabria: Reggio di …, 2007 - academia.edu
Counterfeiting is a growing and increasingly dangerous phenomenon. The latest Customs
statistics published by the European Commission show that counterfeiting and piracy …

[PDF][PDF] EXPORT AGROALIMENTARE IN

E GIAPPONE - mondointernazionale.org
ABSTRACT Il Made in Italy nel settore agroalimentare è indubbiamente riconosciuto come
un elemento di qualità ed eccellenza anche in Giappone, dove sempre più prodotti italiani …

Made in Italy e EPA. Tutela dei prodotti italiani in Giappone

G Inglese - 2020 - dspace.unive.it
In data 1 Febbraio 2019 è entrato in vigore il nuovo Economic Partnership Agreement,
siglato da Unione Europea e Giappone. L'accordo prevede semplificazioni di …

Valorisation and protection of food quality

S Spognardi - 2018 - arcadia.sba.uniroma3.it
In this study we analysed a series of instruments aimed at enhancing and protecting food
products made in Italy, and not only. In order to valorise a product we must first recognize its …