With devastating increase in population there is a great necessity to increase crop
productivity of staple crops but the productivity is greatly affected by various abiotic stress …

As a consequence of climate change, the incidence of extreme weather events has
increased in Hungary, as elsewhere. Extremely high temperatures are the factor causing the …

This study was conducted to evaluate the potential of thiourea in improving the terminal heat
resistance in bread wheat. Four wheat genotypes PBW 550 and PBW 343 (heat sensitive) …

The unfavourable effects of climate change were studied in terms of changes in the stress
tolerance of cereals. Changes in the antioxidant enzyme activities were analysed as a …

The translocation of 14C-sucrose to the different parts of the mustard (Brassica juncea) crop
has been evaluated in the context of understanding the source to sink relationship in the …

Abiotic stresses, viz. drought, high temperature and salinity, are the major constraints in
enhancing agricultural productivity. The predicted climate change is likely to further …

The myriads of abiotic stressors like salinity, drought, temperature extremes, etc. can
severely affect growth, yield and development of cereal crops across the world. Moreover …

Water stress is one of the main environmental stress conditions that adversely affect growth
and yield of crops. Sulphydryl (-SH) compounds have been reported to induce tolerance to …

Omics Approach to Manage Abiotic Stress in Cereals Aryadeep Roychoudhury Tariq Aftab
Krishnendu Acharya Editors Omics Approach to Manage Abiotic Stress in Cereals Page 2 Omics …

The experiment was conducted to investigate the role of foliar sprays of thiourea (500, 1000
ppm), thioglycolic acid (100,200 ppm) and dithiothreitol (25, 50 ppm) under high …