Proper plant nutrition is essential for successful production of vegetable crops. Integrated
supply of micronutrients with macronutrients in adequate amount and suitable proportions is …

Boron (B) toxicity is an important environmental constraint that limits crop productivity.
Salicylic acid (SA) and thiamin participate in the processes underlying plant adaptations to …

Chilli is an important agricultural crop, cultivated all over the world. It has high nutritional
value and mostly used as a spice in the food. Nutrients are applied to the crop plants in …

This study was conducted to analyze the effect of magnesium (Mg), zinc (Zn) and boron (B)
on the level of macronutrients (Na, Mg, K, Ca), micronutrients (Zn, B, Mo, Mn, Fe, Co, Ni, Cu) …

Light-emitting diode (LED), as an efficient, energy-saving light source, has been widely used
in artificial light plant production systems. It is confirmed that the combination of red and blue …

The objective of this study was to examine the effect of calcium humate, boron humate, and
humic acid solutions on growth, yield, quality, and calcium and boron uptake of tomato …

Two field experiments were conducted during the two growing seasons of 2014/2015 and
2015/2016 at private farm, Sherbeen region, Dakahlia Governorate, Egypt, to evaluate the …

A new strategy for obtaining long-acting fertilizers in the process of joint polycondensation of
lactic and boric acids is presented. The article shows the effect of boric acid or boric …

Adequate intake of micronutrients is necessary to reduce widespread health issues linked to
low intake of iron (Fe), zinc (Zn), boron (B), copper (Cu), and manganese (Mn). Because …

As regards the interaction between boron (B) and potassium (K), there is limited our
knowledge, and the nature of this complex interaction is still clearly unknown. The present …