Fish collagen garnered significant academic and commercial focus in the last decades
featuring prospective applications in a variety of health-related industries, including food …

Bioplastics are a promising alternative to non-biodegradable plastics. One of these
bioplastics, PBAT (polybutylene adipate co-terephthalate), is a polyester-based bioplastic …

Highlights•The food packaging sector has changed from conventional to sustainable
systems.•Edible films and coatings appear as a new trend with advantages and …

Eco-friendly multifunctional composite films were designed using gelatin (Gel) and metal-
organic frameworks ZIF-8 (Zn-MOFs) to meet the demand for active packaging that ensures …

Background Recently, phytochemical-mediated silver nanoparticles (Phyt-AgNPs) have
gained immense popularity in food packaging materials due to their active functionalities …

This study presents the extraction of cellulose from water bamboo byproducts to prepare
polylactic acid (PLA)/cellulose antibacterial packaging material. The cellulose was modified …

In this work, different concentrations of sodium dodecyl sulfate (SDS) were applied to
improve the electrospinning performance of gelatin-stabilized emulsions. With the increase …

Biodegradable packaging films containing natural bioactive ingredients emerge nowadays
to respond to increasing demands for safety, health, and sustainability in the food industry …

Active packaging is a novel strategy for maintaining the shelf life of products and ensuring
their safety, freshness, and integrity that has emerged with the consumer demand for safer …

Cellulose nanofibers (CNF) and nanocrystalline cellulose (CNC) are biopolymers with
abundant natural availability, biodegradable, non-toxic, and renewable, isolated from …