Simple Summary Streptococcosis is an economical important bacterial disease that can
seriously cause huge losses in the global aquaculture sector. In recent years studies have …

The aquaculture industry is geared toward intensification and successfully meets half of the
world's demand for fish protein. The intensive farming system exposes the animal to the risk …

The degree of flesh pigmentation is one of the most important quality criteria dictating the
fish market value. It is well known that fish, like other animals, cannot synthesize their own …

Abstract The Nile tilapia Oreochromis niloticus, Atlantic salmon Salmo salar, rainbow trout
Oncorhynchus mykiss, olive flounder Paralichthys olivaceus, common carp Cyprinus carpio …

Suitability of various animal by‐product meals was evaluated as an alternative source for
fish meal (FM) in olive flounder feed when 30% FM was substituted. Juvenile fish (n= 480) …

This study investigated the effects of by-product from producing Smallanthus sonchifolius
juice (BPSJ) as feed additives to juvenile black rockfish on growth performance, digestive …

A seven-week feeding trial was conducted to evaluate the effects of vegetable and fruit juice
processing by-product feed additives on juvenile black rockfish (Sebastes schlegelii) growth …

The present study examined the dietary substitution effect of chicken by‐product meal (CBM)
for fish meal (FM) on growth, feed utilization, body composition, haematology and non …

Experiments were conducted to identify different ratios of Bacillus sp. SJ-10 and
Lactobacillus plantarum KCCM 11322 mixtures at a concentration of 1× 10 8 CFU/g diet; the …

This study was conducted to investigate the effects of Spirulina and ferrous fumarate
supplementations into diets on growth parameters, pigmentation, digestive enzyme activity …