Water, energy and food are essential resources for human life; however, their security is
increasingly threatened worldwide by climate change, urbanization, and population growth …

Society faces challenges in achieving a climate-neutral society due to deepening energy
inequality. The pandemic led to reduced emissions but also caused an economic downturn …

Synergistic regulation of various agricultural resources in agricultural water-energy-food
nexus systems is important for understanding the key regulatory processes and related …

Comprehending the efficiency of the Water-Energy-Food system within basins is crucial to
enhance their resource utilization and facilitate high-quality development. This research …

This study introduces a computational decision framework to achieve sustainable and
resilient decentralised energy, water, and food (EWF) systems at the national level using the …

Barriers to affordable, accessible, high-quality food, energy, and water systems (FEWS)
harm social equity. Connections within and across FEWS suggest that co-occurring barriers …

The increasing pressure on resources and the persistent failure to address global
malnutrition are evident challenges. A significant contributing factor is the decline in the …

Auction theory has made major contributions to overcoming allocation problems involving
asymmetric information and common-pool resources, leading to multiple Nobel Prizes and …

Due to the unsustainable consumption of resources and climate change, it is increasingly
difficult to maintain the security of the water–energy–food nexus, especially in regions with …

The coordinated development of water, energy, and food (WEF) is crucial to the fate and
overall development plan of China in the new era. The aim of this study is to examine the …