Hypoxia is a harmful result of anthropogenic climate change. With the expansion of global
low-oxygen zones (LOZs), many organisms have faced unprecedented challenges affecting …

Global deoxygenation in aquatic systems is an increasing environmental problem, and
substantial oxygen loss has been reported. Aquatic animals have been continuously …

Marine farmers have reported increased incidence of mass mortalities of New Zealand
green-lipped mussels, Perna canaliculus, grown on near-shore long-line aquaculture farms …

Mudflat shellfish have evolved well-adapted strategies for coping with dynamic
environmental fluxes and stressful conditions, including oxygen availability. The Manila …

The periwinkle snail Echinolittorina malaccana, for which the upper lethal temperature is
near 55° C, is one of the most heat-tolerant eukaryotes known. We conducted a multi-level …

Marine heatwaves (MHW) are projected for the foreseeable future, affecting aquaculture
species, such as the New Zealand green-lipped mussel (Perna canaliculus). Thermal stress …

Overpopulation and the pressure on land‐based resources have driven the aquaculture
sector to increase its production since the 1980s. To address such demands, new aquafeed …

Abstract The New Zealand Greenshell™ mussel (Perna canaliculus) is an endemic bivalve
species with cultural importance, that is harvested recreationally and commercially …

Metabolomics samples like human urine or serum contain upwards of a few thousand
metabolites, but individual analytical techniques can only characterize a few hundred …

Marine organisms are constantly exposed to stress, such as changes in seawater
temperature, which may elicit biochemical, molecular, and physiological changes. In the …