Problems such as population growth and climate change have led to a reduction in the use
of water for irrigated agriculture, constraining the growth of crops. Subsurface irrigation, as a …

Water and nutrition are the crucial inputs in the production of high value crops under
protected condition, especially the quantity, quality, and timing schedule. A greenhouse …

This research aimed to optimize green pepper cultivation with automated sensor-based
irrigation and fertigation, supplemented by roof water harvesting under protected cultivation …

This study addresses the assessment of crop water stress index (CWSI) of bell pepper
(Capsicum annuum L.) and net income generated under regulated deficit irrigation (RDI) …

This overview focuses on the use of 15N labeled fertilizers to provide information about
nitrogen (N) cycling processes in conventional vegetable production systems. Recent …

The experiment with drip irrigated pepper was conducted at the Rimski Šančevi
experimental field of the Institute of Field and Vegetable Crops in Novi Sad in 2019. The …

Climate change is thought to be having a negative impact on Africa's agricultural industry.
Smallholder farmers who depend heavily on agriculture are more severely affected by …

Abstract The decline in Urmia Lake basin's water resources has resulted in a severe drought
of the lake. The drought of this hyper-saline lake has put lives of 6.4 million inhabitants at …

The primary objective of this study was to determine water use efficiency (WUE) and pepper
yield under differ-ent irrigation and fertilization regimes. For this purpose, a three-year field …

Bu çalışma 2018-2019 yılları arasında çeşitli yerlerden temin edilen farklı biber çeşitlerinin
ve saf hatların azot alım ve kullanımında etkin rol oynayan özelliklerini belirlemek, N …