Listeria monocytogenes is a Gram-positive facultative anaerobic bacterium that is
responsible for the disease, listeriosis. It is particularly lethal in pregnant women, the fetus …

Listeria monocytogenes is a gram-positive facultative anaerobic bacterium that causes the
foodborne illness listeriosis. The pathogenesis of this bacterium depends on its survival in …

Background External stressors such as high altitude and low oxygen are known to affect the
human microbiome, and in light of the increased occurrence of dental caries and …

Η διαρκής αύξηση των περιστατικών παχυσαρκίας, καθώς και η συνεχόμενη
ευαισθητοποίηση των καταναλωτών σε θέματα υγείας που σχετίζονται με την …

The filter-feeding nature of Eastern oysters and the proximity of Sally Cove in Rehoboth Bay
to residential areas compromise the safety of oysters produced at this aquaculture farm in …

The deadly foodborne pathogen Listeria monocytogenes is a gram positive facultative
anaerobic bacterium. It is the third leading cause of death from food-borne illnesses. Once …

Chicken is a food that is becoming increasingly common in Sweden. Consumption in 2012
was three times as high as in the 1980s. In this thesis, astudy was carried out with a …

This thesis focuses on the three different projects that I worked on during my time in Dr.
Yvonne Sun's microbiology lab. The main goal of the first project was to develop an …

Listeria monocytogenes is an intracellular pathogen that is responsible for the foodborne
disease listeriosis. In order to invade host cells and establish an infection, this pathogen …