Street vended food businesses play economic and social roles in developing countries
through provision of employment, availability of food at affordable prices, and accessibility of …

Foodborne disease is still a public health problem in several countries. Food handler's
knowledge, attitude, and practice (KAP) are factors that are risk factors for foodborne …

Objective The primary objective of this study was to assess factors associated with food
safety practices among food handlers in Gondar city food and drinking establishments. The …

Global research attention appears to be focused predominantly on self‐reported than
observed food safety practices. The purpose of this study was to determine the food safety …

This study examines food safety knowledge and practices of food service staff in Al Madinah
hospitals, Saudi Arabia. A total of 163 food service staff participated voluntarily from 10 …

This research sought to evaluate the food safety knowledge of street food vendors and the
sanitary compliance status of their vending facilities, Zululand District, South Africa. Data …

Background The possession of inadequate food safety knowledge (FSK) by food handlers
poses a serious threat to food safety in service establishments. The aim of this research was …

Domestic food markets are of significant importance to Kosovar and Albanian companies
because access to export markets is under-developed, partly as a result of the gaps in food …

Food safety knowledge among 646 food handlers in 88 food service establishments in
United Arab Emirates was evaluated. Total food safety knowledge of food handlers was …

Food safety knowledge, practice and training were examined among 689 food workers in
Ireland. Parameters such as role, years worked, level of food safety training acquired, and …