The rapid growth of the human population in recent decades has resulted in the intensive
development of various industries, the development of urban agglomerations and increased …

The growing demand in industrial and biotechnological settings for more efficient enzymes
with enhanced biochemical features, particularly thermostability and thermotolerance …

Laccase from Trametes versicolor was applied to produce phenolic polymeric compounds
with enhanced properties, using a wine lees extract as the phenolic source. The influence of …

Laccases have been predominantly reported in fungi, and primarily, fungal laccases are
currently exploited in industrial applications. However, extremophilic bacterial laccases …

There is a growing interest in using naturally-occurring plant colorants as alternative to the
toxic synthetic colors for hair coloration. However, poor color reproducibility and color …

Bacterial laccase has grown significantly crucial on a large scale because they have high
catalytic activity and stability. This is the first study in which the laccase gene was amplified …

The demand for green and non-toxic hair dyes has continued to grow in recent years as the
majority of consumers prefer natural and healthy products. There are a series of pigments in …

Recently, developments in the field of cosmetics have led to a renewed interest in hair
dyeing. However, damage to the hair during the dyeing process has increased hesitation in …

Mushrooms have evolved as a nutritional powerhouse, harnessing a diverse spectrum of
bioactive molecules to fortify human health. Hypsizygus ulmarius represents a pioneering …

Basic Brown 16 pigment and three types of surfactants were used to prepare the cationic,
nonionic, and anionic basic hair dyes. White hair and bleached hair were dyed using the …