The question of how many species of Fungi there are has occasioned much speculation,
with figures mostly posited from around half a million to 10 million, and in one extreme case …

Botrytis cinerea is one of the most destructive pathogens of ve⁠ getables and fruits both in
the field and storage. There have been several research activities focused on developing …

Fungi have developed a plethora of strategies to colonize plants, and these interactions
result in a broad spectrum of outcomes ranging from beneficial interactions to death of the …

The introduction of site-specific fungicides almost 50 years ago has revolutionized chemical
plant protection, providing highly efficient, low toxicity compounds for control of fungal …

Many fungi are pathogenic on plants and cause significant damage in agriculture and
forestry. They are also part of the natural ecosystem and may play a role in regulating plant …

Botrytis cinerea is a major plant pathogen, causing gray mold rot in a variety of cultures.
Repeated fungicide applications are common but have resulted in the development of …

The gray mold fungus Botrytis cinerea is a major threat to fruit and vegetable production.
Strawberry fields usually receive several fungicide treatments against Botrytis per season …

This study is unique as it compares traditional and high-resolution culture-independent
approaches using the same set of samples to study the saprotrophic fungi on Vitis vinifera …

Genomic data has opened new possibilities to understand how organisms change over
time, and could enable the discovery of previously undescribed species. Although taxonomy …

Botrytis spp. are efficient pathogens, causing devastating diseases and significant crop
losses in a wide variety of plant species. Here we outline our review of these pathogens, as …