Anthocyanins: A comprehensive review of their chemical properties and health effects on cardiovascular and neurodegenerative diseases
Anthocyanins are a class of water-soluble flavonoids widely present in fruits and vegetables.
Dietary sources of anthocyanins include red and purple berries, grapes, apples, plums …
Dietary sources of anthocyanins include red and purple berries, grapes, apples, plums …
Diverse physiological roles of flavonoids in plant environmental stress responses and tolerance
Flavonoids are characterized as the low molecular weight polyphenolic compounds
universally distributed in planta. They are a chemically varied group of secondary …
universally distributed in planta. They are a chemically varied group of secondary …
Are flavonoids effective antioxidants in plants? Twenty years of our investigation
Whether flavonoids play significant antioxidant roles in plants challenged by photooxidative
stress of different origin has been largely debated over the last few decades. A critical review …
stress of different origin has been largely debated over the last few decades. A critical review …
Protective and defensive role of anthocyanins under plant abiotic and biotic stresses: An emerging application in sustainable agriculture
Global warming is the major cause of abiotic and biotic stresses that reduce plant growth
and productivity. Various stresses such as drought, low temperature, pathogen attack, high …
and productivity. Various stresses such as drought, low temperature, pathogen attack, high …
Transcriptional control of flavonoid biosynthesis by MYB–bHLH–WDR complexes
W Xu, C Dubos, L Lepiniec - Trends in plant science, 2015 - cell.com
Flavonoids are widely known for the colors they confer to plant tissues, their contribution to
plant fitness and health benefits, and impact on food quality. As convenient biological …
plant fitness and health benefits, and impact on food quality. As convenient biological …
The effect of drought stress on polyphenolic compounds and expression of flavonoid biosynthesis related genes in Achillea pachycephala Rech. f
This study investigated the effect of drought stress on the amount of phenolic and flavonoid
compounds as well as H 2 O 2 and malondialdehyde (MDA) in Achillea pachycephala. The …
compounds as well as H 2 O 2 and malondialdehyde (MDA) in Achillea pachycephala. The …
Anthocyanin biosynthesis induced by MYB transcription factors in plants
C Li, W Yu, J Xu, X Lu, Y Liu - International Journal of Molecular Sciences, 2022 - mdpi.com
Anthocyanins act as polyphenolic pigment that is ubiquitously found in plants. Anthocyanins
play a role not only in health-promoting as an antioxidant, but also in protection against all …
play a role not only in health-promoting as an antioxidant, but also in protection against all …
Engineering anthocyanin biosynthesis in plants
Highlights•There is mounting interest in engineering the types and levels of anthocyanins in
plants.•The colourants and food industries are interested in engineering anthocyanins to …
plants.•The colourants and food industries are interested in engineering anthocyanins to …
Functional roles of flavonoids in photoprotection: new evidence, lessons from the past
We discuss on the relative significance of different functional roles potentially served by
flavonoids in photoprotection, with special emphasis to their ability to scavenge reactive …
flavonoids in photoprotection, with special emphasis to their ability to scavenge reactive …
The bHLH transcription factor MdbHLH3 promotes anthocyanin accumulation and fruit colouration in response to low temperature in apples
XBIN XIE, S Li, RUIFEN ZHANG, J Zhao… - Plant, Cell & …, 2012 - Wiley Online Library
Low environmental temperatures promote anthocyanin accumulation and fruit colouration by
up‐regulating the expression of genes involved in anthocyanin biosynthesis and regulation …
up‐regulating the expression of genes involved in anthocyanin biosynthesis and regulation …