This review is planned to discuss the cultivation technology, nutritional values and health
benefits of Dragon fruit. Dragon fruit plant has wide adaptability and grown well in slightly …

Pitaya is one of the fruit species whose demand has increased in recent years due to the
numerous health benefits and lucrative price of the fruit and its by-products. In Europe, the …

Pitaya (Hylocereus polyrhizus), also known as dragon fruit, is an exotic and highly valued
fruit with a high amount of fiber and vitamins, and its quality is often related to attributes such …

Hylocereus undatus foliage is believed to contain antioxidants similar to its peel. Numerous
studies have been conducted to determine the total phenolic content (TPC) and antioxidant …

Dragon fruit has significant economic value in many countries due to has excellent
nutritional content, health advantages, and adaptability to different climates, making it an …

Hylocereus spp. present two varieties of commercial interest due to their color, organoleptic
characteristics, and nutritional contribution, such as Hylocerous polyrhizus and Selenicerus …

Hylocereus undatus, occasionally referred to as the dragon fruit or white‐fleshed pitaya, is a
rich in nutrients fruit appreciated because of its colorful look and health benefits. It is …

Dragon fruit is an important fruit crop in the Cactaceae family and is known for its high
nutraceutical properties, greater monetary returns, low maintenance and stress resistance …

Natural formulations have attracted great interest of many researchers regarding their use as
latent fingermark developers powders due their important characteristics as the presence of …

Red dragon fruit is one of fruit that easy to find in Indonesia. The availability of red dragon
fruit is quite abundant, especially in harvest season. Sometimes, it became a problem when …