[HTML][HTML] Encapsulation of essential oils for the development of biosourced pesticides with controlled release: A review
C Maes, S Bouquillon, ML Fauconnier - Molecules, 2019 - mdpi.com
Essential oil (EO) encapsulation can be carried out via a multitude of techniques, depending
on applications. Because of EOs' biological activities, the development of biosourced …
on applications. Because of EOs' biological activities, the development of biosourced …
Modern technologies for extraction of aroma compounds from fruit peels: A review
Fruit peel is an agricultural by-product and potential source to extract natural aroma
compounds with low cost. In the past few decades, the extraction of plant aroma volatiles …
compounds with low cost. In the past few decades, the extraction of plant aroma volatiles …
Further in vitro evaluation of antiradical and antimicrobial activities of phytol
B Pejin, A Savic, M Sokovic, J Glamoclija… - Natural Product …, 2014 - Taylor & Francis
The antiradical activity of phytol was evaluated by electron paramagnetic resonance towards
hydroxyl radical (√ OH), superoxide anion radical (), methoxy radical (√ CH2OH), carbon …
hydroxyl radical (√ OH), superoxide anion radical (), methoxy radical (√ CH2OH), carbon …
[HTML][HTML] Chemical Composition of Natural Hydrolates and Their Antimicrobial Activity on Arcobacter-Like Cells in Comparison with Other Microorganisms
D Šilha, K Švarcová, T Bajer, K Královec, E Tesařová… - Molecules, 2020 - mdpi.com
Hydrolates obtained via the hydrodistillation and steam distillation of Lavandula angustifolia
Mill., Syzygium aromaticum L., Foeniculum vulgare Mill., and Laurus nobilis L. were …
Mill., Syzygium aromaticum L., Foeniculum vulgare Mill., and Laurus nobilis L. were …
Overview of advanced technologies for volatile organic compounds measurement in food quality and safety
H Lin, H Jiang, SYSS Adade, W Kang… - Critical Reviews in …, 2023 - Taylor & Francis
Food quality and nutrition have received much attention in recent decades, thanks to
changes in consumer behavior and gradual increases in food consumption. The demand for …
changes in consumer behavior and gradual increases in food consumption. The demand for …
[HTML][HTML] Double-layered microcapsules significantly improve the long-term effectiveness of essential oil
T Zhang, Y Luo, M Wang, F Chen, J Liu, K Meng… - Polymers, 2020 - mdpi.com
In order to improve the long-term effectiveness of essential oil, a double-layered
microcapsule was prepared using the inclusion encapsulation method in this study, with β …
microcapsule was prepared using the inclusion encapsulation method in this study, with β …
Bryophytes–an emerging source for herbal remedies and chemical production
Bryophytes (including mosses, liverworts and hornworts) are a heterogeneous group of
terrestrial plants, which comprise over 24,000 species worldwide. Given the various …
terrestrial plants, which comprise over 24,000 species worldwide. Given the various …
Anti-microbial activity of citronella (Cymbopogon citratus) essential oil separation by ultrasound assisted ohmic heating hydrodistillation
X Zhang, H Zhu, J Wang, F Li, J Wang, X Ma, J Li… - Industrial Crops and …, 2022 - Elsevier
Microbes like fungi and bacteria pose severe damage to crops. In this study, citronella
essential oil (EO) was extracted by ultrasonic-assisted ohmic heating method. We tested …
essential oil (EO) was extracted by ultrasonic-assisted ohmic heating method. We tested …
[HTML][HTML] Total brood removal and other biotechniques for the sustainable control of Varroa mites in honey bee colonies: economic impact in beekeeping farm case …
T Mancuso, L Croce, M Vercelli - Sustainability, 2020 - mdpi.com
Honey bee colonies are affected by many threats, and the Varroa mite represents one of the
most important causes of honey bee disease. The control of the Varroa population is …
most important causes of honey bee disease. The control of the Varroa population is …
Biological preservation of mayonnaise with Lactobacillus plantarum LBRZ12, dill, and basil essential oils
In this study, different variants of egg-free mayonnaise containing free and immobilized
Lactobacillus plantarum LBRZ12 cells and essential oils taken from basil and dill were …
Lactobacillus plantarum LBRZ12 cells and essential oils taken from basil and dill were …