Laccase is a multicopper oxidase enzyme that target different types of phenols and aromatic
amines. The enzyme can be isolated and characterized from microbes, plants and insects …

The rapidly increasing population and climate change pose a great threat to our current food
systems. Moreover, the high usage of animal-based and plant-based protein has its …

Thermal kinetic heterogeneity of mixed residual waste (RW) is a serious problem leading to
unsatisfactory efficiency and stability during energy utilization processes. This work …

Four laccase-producing bacteria were found in soil samples from the Similipal Biosphere
Reserve in Odisha, according to the current study. The isolates (SLCB1 to SLCB4) were …

Laccases are versatile biocatalysts with interest for various industrial applications. This study
reports the expression of Trametes versicolor laccase in Komagataella phaffii X33. The …

A novel strategy to increase laccase heterogeneous expression by Pichia pastoris was
developed via exploring vanillin-sensitive promoters by culture of the yeast under vanillin …

Recombinant protein production technology is widely applied to the manufacture of
biologics used as drug substances and industrial proteins such as recombinant enzymes …

Over the last few years, precision fermentation has boosted the produc-tion of food
ingredients including proteins and enzymes, lipids, carbohydrates, vita-mins, dyes, and …

Over the last few years, precision fermentation has boosted the production of food
ingredients including proteins and enzymes, lipids, carbohydrates, vitamins, dyes, and …

Lignocellulosic biomass is one of the excessive materials present on this planet that can be
converted into several important end products such as enzymes, organic acids, chemicals …