Salt stress limits the productivity of crops grown under saline conditions, leading to
substantial losses of yield in saline soils and under brackish and saline irrigation. Salt …

Key message The review outlines past failures, present status and future prospects of hybrid
wheat, and includes information on CMS/CHA/transgenic approaches for male sterility …

Abstract For more than 10,000 years, the selection of plant and animal traits that are better
tailored for human use has shaped the development of civilizations. During this period …

The availability of information on the genetic diversity and population structure in wheat
(Triticum aestivum L.) breeding lines will help wheat breeders to better use their genetic …

Background: Genetic diversity is an essential resource for breeders to improve new cultivars
with desirable characteristics. Recently, genotyping-by-sequencing (GBS), a next …

Fusarium head blight (FHB) is one of the most important wheat (Triticum aestivum L.)
diseases worldwide, and host resistance displays complex genetic control. A genome‐wide …

Heat stress during the seedling stage of early-planted winter wheat (Triticum aestivum L.) is
one of the most abiotic stresses of the crop restricting forage and grain production in the …

Abstract Background Wheat (Triticum aestivium L.) is an important crop globally which has a
complex genome. To identify the parents with useful agronomic characteristics that could be …

Hybrid performance during wheat breeding can be improved by analyzing genetic distance
(GD) among wheat genotypes and determining its correlation with heterosis. This study …

Spot blotch (SB) caused by Cochliobolus sativus (anamorph: Bipolaris sorokiniana) is an
economically important disease of wheat worldwide. Under a severe epidemic condition, the …