[HTML][HTML] Medicinal plants of the Russian Pharmacopoeia; their history and applications
AN Shikov, ON Pozharitskaya, VG Makarov… - Journal of …, 2014 - Elsevier
Ethnopharmacological relevance Due to the location of Russia between West and East,
Russian phytotherapy has accumulated and adopted approaches that originated in …
Russian phytotherapy has accumulated and adopted approaches that originated in …
[HTML][HTML] Comparative evaluation of various total antioxidant capacity assays applied to phenolic compounds with the CUPRAC assay
It would be desirable to establish and standardize methods that can measure the total
antioxidant capacity level directly from vegetable extracts containing phenolics. Antioxidant …
antioxidant capacity level directly from vegetable extracts containing phenolics. Antioxidant …
[HTML][HTML] Green synthesis of biogenic silver nanoparticles for efficient catalytic removal of harmful organic dyes
L David, B Moldovan - Nanomaterials, 2020 - mdpi.com
The present article reports an environmentally benign method for synthesizing silver
nanoparticles using the fruit extract of Viburnum opulus L. as a source of bioactive …
nanoparticles using the fruit extract of Viburnum opulus L. as a source of bioactive …
Anthocyanins and phenolic compounds of Mahonia aquifolium berries and their contributions to antioxidant activity
H Coklar, M Akbulut - Journal of Functional Foods, 2017 - Elsevier
Antioxidant activities, total phenolic and total monomeric anthocyanin contents were
determined in mahonia berry extracts in different solvents. The methanol: water extract was …
determined in mahonia berry extracts in different solvents. The methanol: water extract was …
Antioxidant components of Viburnum opulus L. determined by on-line HPLC–UV–ABTS radical scavenging and LC–UV–ESI-MS methods
Antioxidant activity of the juice and seed and skin extracts prepared with methanol,
acetonitrile, and water of Viburnum opulus L. grown in Eastern Black Sea Region were …
acetonitrile, and water of Viburnum opulus L. grown in Eastern Black Sea Region were …
[HTML][HTML] Viburnum opulus L.—A Review of Phytochemistry and Biological Effects
D Kajszczak, M Zakłos-Szyda, A Podsędek - Nutrients, 2020 - mdpi.com
Viburnum opulus (VO) is a valuable decorative, medicinal, and food plant. This deciduous
shrub is found in natural habitats in Europe, Russia, and some regions in North Africa and …
shrub is found in natural habitats in Europe, Russia, and some regions in North Africa and …
[HTML][HTML] Degradation Kinetics of Anthocyanins from European Cranberrybush (Viburnum opulus L.) Fruit Extracts. Effects of Temperature, pH and Storage Solven
B Moldovan, L David, C Chişbora, C Cimpoiu - Molecules, 2012 - mdpi.com
European cranberrybush (Viburnum opulus L.) fruits are well known for their biological
properties, of which some are due to the presence of anthocyanins in the berries. Current …
properties, of which some are due to the presence of anthocyanins in the berries. Current …
[HTML][HTML] Viburnum opulus Fruit Phenolic Compounds as Cytoprotective Agents Able to Decrease Free Fatty Acids and Glucose Uptake by Caco-2 Cells
M Zakłos-Szyda, N Pawlik, D Polka, A Nowak… - Antioxidants, 2019 - mdpi.com
In recent years, there has been increasing interest in studying food-originated
phytocompounds with beneficial influences for humans. Amongst the most active natural …
phytocompounds with beneficial influences for humans. Amongst the most active natural …
Self assembled snowball-like hybrid nanostructures comprising Viburnum opulus L. extract and metal ions for antimicrobial and catalytic applications
Herein, we report the production of novel organic-inorganic nanobio-catalytic and
antimicrobial agents called “nanosnowball”(NSBs) with a rational design and elucidate the …
antimicrobial agents called “nanosnowball”(NSBs) with a rational design and elucidate the …
[HTML][HTML] Comparison of Chemical Composition and Antioxidant Capacity of Fruit, Flower and Bark of Viburnum opulus
D Polka, A Podsędek, M Koziołkiewicz - Plant Foods for Human Nutrition, 2019 - Springer
In this work, the profiles of phenolics, fiber, pectins, sugars, organic acids and carotenoids,
vitamin C, ash, protein and fat contents, as well as antioxidant capacity were compared in …
vitamin C, ash, protein and fat contents, as well as antioxidant capacity were compared in …