Main conclusion The present study shows that salt tolerance in the reproductive stage of rice
is primarily governed by the selective Na+ and K+ transport from the root to upper plant …

Rice is highly sensitive to salt stress at flowering stage. With the objective of detection of
quantitative trait loci (QTLs) in multi-environment for this stage, 180 backcross-derived lines …

The present study reports an unequivocal and improved protocol for efficient screening of
salt tolerance at flowering stage in rice, which can aid phenotyping of population for …

High salt concentration in irrigation water is often a limiting factor to tomato production in
Brazil. However, there is limited information available regarding the tolerance of tomato …

Evaluating agronomic traits and selection of low N-tolerant maize hybrids in Indonesia Page 1
AIMS Agriculture and Food, 9(3): 856–871. DOI: 10.3934/agrfood.2024046 Received: 30 March …

One essential objective of rice breeding is to obtain high-yielding varieties. This study aimed
to (1) determine the effect of genotype (G), environment (E), and genotype by environment …

Salinity is one of the limiting factors in many crops including rice production. The objective of
this study was to investigate the response of 89 recombinant inbred lines derived from a …

Five osmotolerant plant growth promoting bacteria (PGPB) viz. Bacillus (SV4, W1),
Pseudomonas (NR4), Enterobacter (RP8) and Salinicola (S36) spp. were evaluated for …

Saline irrigation water is a challenging threat to global tomato production. This research
aimed to identify tolerant, stable, and adapted tomato genotypes to the effects of saline water …

Five osmotolerant plant growth promoting bacteria (PGPB) viz. Bacillus (SV4, W1),
Pseudomonas (NR4), Enterobacter (RP8) and Salinicola (S36) spp. were evaluated for …