The ever-happening disruptive events interrupt the operationalisation of manufacturing
organisations resulting in stalling the production flow and depleting societies with products …

Artificial intelligence (AI), or AI/machine vision, is assuming an overwhelming part in the
realm of food handling and quality affirmation. As indicated by Mordor Intelligence, AI in the …

Artificial Intelligence (AI) has been extensively applied in farming recently. To cultivate
healthier crops, manage pests, monitor soil and growing conditions, analyse data for …

Despite the exponential growth of artificial intelligence (AI) research in operations, supply
chain, and productions management literature, empirical insights on how organisational …

The adoption of Artificial Intelligence (AI) in the food supply chains (FSC) can address
unique challenges of food safety, quality and wastage by improving transparency and …

AI systems offer organizations great benefits causing decision-makers to invest more in
these systems. The advantages of AI cannot be achieved without successful implementation …

Artificial intelligence (AI) is considered a mechanism that can improve supply chain
resilience. Organisations around the world are investing in implementing AI systems to …

Plant pathogens massively affect crop productivity and are one of the significant challenges
in attaining sustainable development goals related to agriculture, food production, and …

CONTEXT Agriculture 4.0 can drive the growth of the agricultural production in emerging
countries like Brazil, which is known as one of the primary food and meat producers …

Artificial intelligence (AI) has been used in various industries to provide innovative and
intelligent features in micro, small and medium enterprises (MSMEs). Big industries started …