[PDF][PDF] The Effect of Ascorbic Acid on the Formation of the Separator Layer of Walnut Fruit from the Pedicel and Acetylene Gas as Ethylene Synergism in Accelerating …
R Khosravi Zanjani, M Abdouss, S Kazemifard - Journal of Nuts, 2023 - ijnrs.damghan.iau.ir
With the aim of facilitating the harvest and accelerating the formation of the separator layer of
the fruit with the peduncle, an experiment was conducted with ascorbic acid as one of the …
the fruit with the peduncle, an experiment was conducted with ascorbic acid as one of the …