The COVID-19 pandemic and its implications on the environment
The emerging threat posed by COVID-19 pandemic has strongly modified our lifestyle,
making urgent to re-consider the humans-environment relationships and stimulating towards …
making urgent to re-consider the humans-environment relationships and stimulating towards …
Agri‐food sector and entrepreneurship during the COVID‐19 crisis: A systematic literature review and research agenda
The related literature highlighted the impact of COVID‐19 on agri‐food entrepreneurship,
the government measures and support on agri‐food entrepreneurship, and the shift of agri …
the government measures and support on agri‐food entrepreneurship, and the shift of agri …
Effect of COVID-19 on food security, hunger, and food crisis
H Kakaei, H Nourmoradi, S Bakhtiyari, M Jalilian… - COVID-19 and the …, 2022 - Elsevier
COVID-19 affected the world's socioeconomic and food security more than other infectious
diseases. In many countries, food industries' workers were moderated because of the …
diseases. In many countries, food industries' workers were moderated because of the …
The water-energy-food nexus and COVID-19: Towards a systematization of impacts and responses
M Al-Saidi, H Hussein - Science of the Total Environment, 2021 - Elsevier
The COVID-19 pandemic offers an opportunity to examine the impacts of system-wide crises
on key supply sectors such as water, energy and food. These sectors are becoming …
on key supply sectors such as water, energy and food. These sectors are becoming …
Transition to a sustainable food supply chain during disruptions: A study on the Brazilian food companies in the Covid-19 era
ZF Ardekani, SMJ Sobhani, MW Barbosa… - International Journal of …, 2023 - Elsevier
The COVID-19 pandemic has brought negative impacts to global supply chains, in particular
to the agricultural sector. Although these companies have been developing programs to …
to the agricultural sector. Although these companies have been developing programs to …
[HTML][HTML] Food supply chain management in disaster events: A systematic literature review
The food supply chain (FSC) is considered to be a critical infrastructure by all governments,
and multiple strategies have been proposed to make FSCs more resilient towards …
and multiple strategies have been proposed to make FSCs more resilient towards …
[HTML][HTML] A data-driven decision support system with smart packaging in grocery store supply chains during outbreaks
The unexpected emergence of the COVID-19 pandemic has changed how grocery shopping
is done. The grocery retail stores need to ensure hygiene, quality, and safety concerns in …
is done. The grocery retail stores need to ensure hygiene, quality, and safety concerns in …
Emerging frontiers in microbe-mediated pesticide remediation: Unveiling role of omics and In silico approaches in engineered environment
The overuse of pesticides for augmenting agriculture productivity always comes at the cost
of environment, biodiversity, and human health and has put the land, water, and …
of environment, biodiversity, and human health and has put the land, water, and …
[HTML][HTML] Food security status of indigenous peoples in Canada according to the 4 pillars of food security: a scoping review
Food insecurity is a significant public health problem for Indigenous peoples in Canada. A
comprehensive literature review is needed to organize the evidence according to the 4 …
comprehensive literature review is needed to organize the evidence according to the 4 …
Investigating the effects of the outbreak of COVID-19 on perishable food supply chains: an empirical study using PLS-SEM
Purpose At the end of 2019, the first case of the Corona Virus Disease (COVID-19) was
reported in Wuhan city of China. The disease was declared a pandemic without imagining …
reported in Wuhan city of China. The disease was declared a pandemic without imagining …