Epidemiological and clinical studies have indicated positive outcomes related to tree nut
consumption. Here, we review the production, nutrient, phytochemical composition and …

Simple Summary In the Mediterranean area, where dairy sheep and goats are widespread,
the use of by-products in the diet of small ruminants is an ancient practice. Today the great …

This study evaluated the growth performance, immune responses, and disease resistance of
Nile tilapia upon pistachio hulls derived polysaccharide (PHDP) and Pediococcus …

The optimal microwave-assisted extraction conditions of pistachio green hull (PGH) pectin
(extraction yield of 18.13%) were in microwave power of 700 W, irradiation time of 165 s …

China has a large variety of edible mushrooms and ranks first in the world in terms of
production and variety. Nevertheless, due to their high moisture content and rapid …

Several reports have demonstrated the effectiveness of pistachio against oxidative stress
and inflammation. In this study, we investigate if polyphenols extracts from natural raw …

The present study aimed at evaluating the supplementation of dietary Pistacia vera hulls
derived polysaccharide (PHDP) at varying levels (0, 2.5, 5, and 10 g/kg diet) on the growth …

Purpose: One of the cause of adaptations due to exercise training is increased capillary
density or angiogenesis. increased blood flow to hippocampus tissue causes improvement …

هدف: از سازوکارهای مؤثر در انجام بهتر عملکرد عضلانی در ورزشکاران، القای ظرفیت
پیش‌فعال‌سازی (PAP) در روش گرم کردن است. ازاین‌رو، پژوهش حاضر به‌منظور بررسی تأثیر گرم …‎

The by-product from pistachio (Pistachia vera) has been valorised over the years as an
adsorbent material for water treatment. The aim of this review was to synthesise the …