Climate change affects every aspect of the food system, including all nodes along agri-food
value chains from production to consumption, the food environments in which people live …

This paper aims to review the status of gender inclusivity in agriculture and natural
resources management in sub-Saharan Africa under the changing climate. Gender …

This study examines the gendered component of vulnerability to climate change in Pakistan,
a highly vulnerable country. Through interviews conducted in different provinces and …

There is a strong impetus in international agricultural development to close 'gender gaps' in
agricultural productivity. The goal of empowering women is often framed as the solution to …

While the commercialization and diversification of agricultural and livestock systems have
been identified as key global strategies for climate change adaptation and mitigation, less is …

Perceiving a gap in the resources available to individuals and organizations concerned
about the gendered experiences of climate change, GGCA commissioned this literature …

Values, patriarchal norms, and traditions related to gender and gendering are diverse
among societies, communities, and precincts. As such, although climate change is expected …

Access to veterinary services is important in Karamoja, northeastern part of Uganda, as
livestock is a primary source of livelihood. Gender is often overlooked in animal health …

The forestry, livestock, fisheries and aquaculture sectors are critical for sustaining rural
livelihoods and achieving food and nutrition security around the world. Yet, these sectors are …

Understanding factors that hinder vaccination, including logistical and social constraints, is
critical to finding the most effective approach for the global eradication of peste des petits …