Flavonoids are secondary metabolites present in plant organs and tissues. These natural
metabolites are the most prevalent and display a wide range of beneficial physiological …

Flavonoids and isoflavonoids are polyphenolic secondary metabolites usually produced by
plants adapting to changing ecological environments over a long period of time. Therefore …

Increased understanding of the interactions between endophytic fungi and plants has led to
the discovery of a new generation of chemical compounds and processes between …

The endophytic fungal community associated with leaves of Ficus carica L.(Moraceae) from
Argentina was investigated. Fifteen fungal isolates were isolated and identified by molecular …

Endophytes, microorganisms that live in the internal tissues and organs of the plants, are
known to produce numerous bioactive compounds, including, at times, some …

Combining chemical and microbiological methods using entomopathogenic filamentous
fungi makes obtaining flavonoid glycosides possible. In the presented study …

Herbs live in association with microbes with diverse levels of relationship. This association
motivates perceptions on herb microbiome, and novel theories in herb evolution would be …

Three new flavipin-derived alkaloids, azacoccones FH (1–3), along with six known
compounds (4–9) were isolated from the endophytic fungus Epicoccum nigrum MK214079 …

Protein glycation in human body is closely linked to the onset/progression of diabetes
associated complications. These glycated proteins are commonly known as advanced …

Biotransformation is an alternative with great potential to modify the structures of natural and
synthetic flavonoids. Therefore, the bioreduction of synthetic halogenated flavanones …