This paper provides a review on some of the significant research work done on wearable
flexible sensors (WFSs). Sensors fabricated with the flexible materials have been attached to …

Pathogen and toxin-contaminated foods and beverages are a major source of illnesses,
even death, and have a significant economic impact worldwide. Human health is always …

Abstract A GC/MS method was developed for the identification and quantification of 14
phthalates: 8 phthalates classified H360 (DBP, DEHP, BBP, DMEP, DnPP, DiPP, DPP and …

Terrestrial life may be carbon-based, but most of its mass is made up of water. Access to
clean water is essential to all aspects of maintaining life. Mainly due to human activity, the …

A course on the emerging topic “Smart Sensors and Internet of Things (IoT)” has been
designed, developed, and delivered from 21st March 2016 to 31st March 2016 in the …

This paper presents a novel IoT-based system for phosphate detection. The sensor patches
in the system were developed using castings on 3D printed molds. Graphite and PDMS …

Gas sensing technology has been among the topical research work for quite some time. This
paper showcases the research done on the detection mechanism of leakage of domestic …

This paper exhibits a thorough review of the use of impedimetric sensors for the analysis of
food quality. It helps to understand the contribution of some of the major types of …

Reported research work presents real time non-invasive detection of phthalates in spiked
aqueous samples by employing electrochemical impedance spectroscopy (EIS) technique …

Highlights•PAEs are nowadays used as plasticisers in the manufacture of plastics.•Analytical
methods for the determination of PAEs in foods are reviewed.•Solvent and sorbent based …