[PDF][PDF] Comparative properties and methods of preparation of lipid vesicles (liposomes)
F Szoka Jr, D Papahadjopoulos - Annual review of biophysics …, 1980 - researchgate.net
In the fifteen years following the demonstration by Bangham et a1 (8) that aqueous
dispersions of phospholipids form closed structures that are relatively impermeable to …
dispersions of phospholipids form closed structures that are relatively impermeable to …
Cholesterol and the cell membrane
PL Yeagle - Biochimica et Biophysica Acta (BBA)-Reviews on …, 1985 - Elsevier
Philip L. Yeagle Page 1 Biochimica et BiophysicaActa 822 (1985) 267-287 267 Elsevier
BBA85280 Cholesterol and the cell membrane Philip L. Yeagle Department of Biochemistry …
BBA85280 Cholesterol and the cell membrane Philip L. Yeagle Department of Biochemistry …
[HTML][HTML] Fluid phase lipid areas and bilayer thicknesses of commonly used phosphatidylcholines as a function of temperature
The structural parameters of fluid phase bilayers composed of phosphatidylcholines with
fully saturated, mixed, and branched fatty acid chains, at several temperatures, have been …
fully saturated, mixed, and branched fatty acid chains, at several temperatures, have been …
Cholesterol interactions with phospholipids in membranes
H Ohvo-Rekilä, B Ramstedt, P Leppimäki… - Progress in lipid …, 2002 - Elsevier
Mammalian cell membranes are composed of a complex array of glycerophospholipids and
sphingolipids that vary in head-group and acyl-chain composition. In a given cell type …
sphingolipids that vary in head-group and acyl-chain composition. In a given cell type …
[图书][B] Food lipids: chemistry, nutrition, and biotechnology
CC Akoh - 2017 - taylorfrancis.com
Maintaining the high standards that made the previous editions such well-respected and
widely used references, Food Lipids: Chemistry, Nutrition, and Biotechnology, Fourth Edition …
widely used references, Food Lipids: Chemistry, Nutrition, and Biotechnology, Fourth Edition …
Phase equilibria of cholesterol/dipalmitoylphosphatidylcholine mixtures: deuterium nuclear magnetic resonance and differential scanning calorimetry
MR Vist, JH Davis - Biochemistry, 1990 - ACS Publications
Margus R. Vist* and James H. Davis* Department of Physics, University of Guelph, Guelph,
Ontario, Canada NIG 2W1 Received May 11, 1989; Revised Manuscript Received August …
Ontario, Canada NIG 2W1 Received May 11, 1989; Revised Manuscript Received August …
The description of membrane lipid conformation, order and dynamics by 2H-NMR
JH Davis - Biochimica et Biophysica Acta (BBA)-Reviews on …, 1983 - Elsevier
The cell membrane is at the interface between the biological and physical sciences. The
eventual understanding of membrane biological function at the molecular level will be based …
eventual understanding of membrane biological function at the molecular level will be based …
Lipid bilayer structure determined by the simultaneous analysis of neutron and X-ray scattering data
Quantitative structures were obtained for the fully hydrated fluid phases of
dioleoylphosphatidylcholine (DOPC) and dipalmitoylphosphatidylcholine (DPPC) bilayers …
dioleoylphosphatidylcholine (DOPC) and dipalmitoylphosphatidylcholine (DPPC) bilayers …
Hydrophobic interactions of peptides with membrane interfaces
The thermodynamic principles underlying the structural stability of membrane proteins are
difficult to obtain directly from whole proteins because of intractable problems related to …
difficult to obtain directly from whole proteins because of intractable problems related to …
The influence of cholesterol on phospholipid membrane curvature and bending elasticity
Z Chen, RP Rand - Biophysical journal, 1997 - cell.com
The behavior of dioleoylphosphatidylethanolamine (DOPE)/cholesterol/tetradecane and
dioleoylphosphatidylcholine (DOPC)/cholesterol/tetradecane were examined using x-ray …
dioleoylphosphatidylcholine (DOPC)/cholesterol/tetradecane were examined using x-ray …