Introduction A large number of peer-reviewed studies, with various methodologies and
populations, have addressed the effects of food insecurity (FIS) on mental health conditions …

Reports of college students experiencing food insecurity (FI), defined as inadequate access,
availability, adequacy, and stability of food, have sparked national calls for alleviation and …

The coronavirus disease (COVID-19) pandemic has increased unemployment and food
insecurity in the United States (US). Prior to the pandemic, college students exhibited higher …

This study examined the relationships between food insecurity, mental health, and academic
performance among college students in a California public university system (N= 8705) …

Background The issue of food insecurity is one of growing concern among institutions of
higher learning in the United States. In addition to studies on the prevalence and risk factors …

Objective This study tested the association between food insecurity and eating disorder (ED)
pathology, including probable ED diagnosis, among two cohorts of university students …

The COVID-19 pandemic forced an unprecedented shift to remote instruction across higher
education, reducing access to critically important undergraduate research experience and …

During COVID-19 restrictions in spring 2020, college students experienced closed
dormitories and increased unemployment and many students moved in with their families …

Objective: Characterize the prevalence and dimensions of student food insecurity and the
associations with academic performance. Participants: An online survey was distributed …

Objective: The objective of this study is to examine the potential co-occurrence of basic
needs insecurity and mental health problems among community college students. These …