Application of Electronic Nose to Predict the Optimum Fermentation Time for Low‐Country Sri Lankan Tea
T Sharmilan, I Premarathne… - Journal of Food …, 2022 - Wiley Online Library
The fermentation stage is vital during the black tea manufacturing process to produce the
best‐quality tea. The oxidation of tea biochemical compounds results in the appearance of …
best‐quality tea. The oxidation of tea biochemical compounds results in the appearance of …
The design and validation of a fast and low-cost multi-purpose electronic nose for rapid gas identification
H Rouabeh, S Gomri, M Masmoudi - Sensor Review, 2022 - emerald.com
Purpose The purpose of this paper is to design and validate an electronic nose (E-nose)
prototype using commercially available metal oxide gas sensors (MOX). This prototype has …
prototype using commercially available metal oxide gas sensors (MOX). This prototype has …
Research on Model and Algorithm of Multiview and Multilabel Classification Based on Nearest‐Neighbor Model
J Zhang, Y Rao - Mathematical Problems in Engineering, 2022 - Wiley Online Library
In the field of machine learning, multilabel learning gradually evolved from the traditional text
classification problem. In this study, a multiview multilabel via optimal classifier chain …
classification problem. In this study, a multiview multilabel via optimal classifier chain …
[PDF][PDF] Research Article Application of Electronic Nose to Predict the Optimum Fermentation Time for Low-Country Sri Lankan Tea
T Sharmilan, I Premarathne, I Wanniarachchi, S Kumari… - 2022 - academia.edu
Research Article Application of Electronic Nose to Predict the Optimum Fermentation Time for
Low-Country Sri Lankan Tea Page 1 Research Article Application of Electronic Nose to Predict …
Low-Country Sri Lankan Tea Page 1 Research Article Application of Electronic Nose to Predict …