[HTML][HTML] A comprehensive review on pharmacologic agents, immunotherapies and supportive therapeutics for COVID-19
The emergence of coronavirus disease 2019 (COVID-19), caused by severe acute
respiratory syndrome coronavirus 2 (SARS-CoV-2), has affected many countries throughout …
respiratory syndrome coronavirus 2 (SARS-CoV-2), has affected many countries throughout …
[HTML][HTML] Zinc, vitamin D and vitamin C: perspectives for COVID-19 with a focus on physical tissue barrier integrity
JJ Name, ACR Souza, AR Vasconcelos… - Frontiers in …, 2020 - frontiersin.org
Some nutrients play key roles in maintaining the integrity and function of the immune system,
presenting synergistic actions in steps determinant for the immune response. Among these …
presenting synergistic actions in steps determinant for the immune response. Among these …
[HTML][HTML] Low levels of few micronutrients may impact COVID-19 disease progression: an observational study on the first wave
TM Tomasa-Irriguible, L Bielsa-Berrocal… - Metabolites, 2021 - mdpi.com
We report an observational study performed between March and May 2020 in a Spanish
university hospital during the SARS-CoV-2 pandemic. The main objective was to analyse …
university hospital during the SARS-CoV-2 pandemic. The main objective was to analyse …
[HTML][HTML] Management of COVID-19-induced cytokine storm by Keap1-Nrf2 system: a r eview
E Singh, GSP Matada, N Abbas, PS Dhiwar… - …, 2021 - Springer
The natural pathway of antioxidant production is mediated through Kelch-like erythroid cell-
derived protein with Cap and collar homology [ECH]-associated protein 1 (Keap1)-Nuclear …
derived protein with Cap and collar homology [ECH]-associated protein 1 (Keap1)-Nuclear …
[HTML][HTML] Vitamin C plasma levels associated with inflammatory biomarkers, CRP and RDW: results from the NHANES 2003–2006 surveys
Although undisputed for its anti-inflammatory and immune system boosting properties,
vitamin C remains an inconsistently investigated nutrient in the United States. However …
vitamin C remains an inconsistently investigated nutrient in the United States. However …
[HTML][HTML] Humulus lupus extract rich in xanthohumol improves the clinical course in critically ill COVID-19 patients
W Dabrowski, M Gagos, D Siwicka-Gieroba… - Biomedicine & …, 2023 - Elsevier
Background The systemic inflammatory response following severe COVID-19 is associated
with poor outcomes. Several anti-inflammatory medications have been studied in COVID-19 …
with poor outcomes. Several anti-inflammatory medications have been studied in COVID-19 …
[HTML][HTML] Vitamin C deficiency in critically ill COVID-19 patients admitted to intensive care unit
L Chiscano-Camón, JC Ruiz-Rodriguez… - Frontiers in …, 2023 - frontiersin.org
Objectives To determine vitamin C plasma kinetics, through the measurement of vitamin C
plasma concentrations, in critically ill Coronavirus infectious disease 2019 (COVID-19) …
plasma concentrations, in critically ill Coronavirus infectious disease 2019 (COVID-19) …
[HTML][HTML] COVID-19 epidemic lockdown-induced changes of cereals and animal protein foods consumption of Iran population: the first nationwide survey
Background The COVID-19 epidemic has affected diverse issues of life including economy,
health and nutrition. This nationwide study was conducted to evaluate the effects of the …
health and nutrition. This nationwide study was conducted to evaluate the effects of the …
[HTML][HTML] Dietary Supplement Use among Iranian Households during COVID-19 Epidemic Lockdown: Less Access in Those Who May Need More National Food and …
Background: The coronavirus disease 2019 (COVID-19) pandemic elicited the general
population to use various dietary supplements (DSs) and nutraceuticals as a protective …
population to use various dietary supplements (DSs) and nutraceuticals as a protective …
[HTML][HTML] Considerable decreased fruits and snack consumption in Iran population during COVID-19 lockdown: a cross-sectional web-based survey National Food and …
M Amini, A Doustmohammadian, B Nikooyeh… - Agriculture & Food …, 2023 - Springer
Background Inadequate fruits and vegetables intake is associated with several diseases.
This study aimed to explore changes in fruits and snack consumption during the COVID-19 …
This study aimed to explore changes in fruits and snack consumption during the COVID-19 …