El Perú, cuenta con más de 425 000 ha cultivadas de café, distribuidas entre más de 25
variedades comerciales. Lamentablemente, estas fueron introducidas casi siempre de …

Coffee (Coffea spp.) is an important agricultural world commodity. Biotic stresses caused by
pests or phytopathogens can affect not only the coffee production, but also the grain quality …

The use of resistant cultivars is the most effective strategy for controlling coffee leaf rust
caused by the fungus Hemileia vastatrix. To assist the development of such cultivars …

Coffee leaf rust is caused by Hemileia vastatrix Berk. and Broome and is the most important
coffee disease in all regions where coffee is cultivated. Here, we sought to sequence the …

In this study, marker-assisted recurrent selection was evaluated for pyramiding resistance
gene alleles against coffee leaf rust (CLR) and coffee berry diseases (CBD) in Coffea …

Brazil stands out worldwide in the production of coffee. The observed increases in its
productivity and morpho agronomic traits are the results of the improvement of several …

The objective of the present work was the molecular characterization of 11 parents and 101
hybrid progenies of conilon coffee, obtained through diallel crosses from the breeding …

This study assessed the efficiency of Genomic selection (GS) or genome‐wide selection
(GWS), based on Regularized Quantile Regression (RQR), in the selection of genotypes to …

The biotrophic fungus Hemileia vastatrix is the pathogen responsible for coffee leaf rust, a
devastating disease in several coffee-producing countries. Despite the importance of …

Genome-wide association studies (GWASs) allow for inferences about the relationships
between genomic variants and phenotypic traits in natural or breeding populations …